Ground Brisket - 2lb
2lb pkg - vacuum sealed
$10.50 /lb.
Avg. 2 lb.
Ground brisket, a cut from the cow’s lower chest, is renowned for its rich, beefy flavor and marbling.
Ground Brisket has a coarse texture and is high in fat content making it an ideal choice for dishes that require slow cooking, such as braising or smoking.
Pros of Ground Brisket:
- Intense flavor: Brisket’s marbling infuses dishes with a deep, beefy taste.
- Tender when braised: Slow cooking breaks down the connective tissues, resulting in melt-in-your-mouth tenderness.
- Versatile: Can be used in various dishes, from tacos to meatballs and burgers.